Marco Polo Davao, Mindanao’s only premier hotel, brings you yet another Asian gastronomic fest, this time the Thai Food Festival. This will be a week-long food feast featuring Thailand’s classic and signature dishes starting June 30 to July 6, 2017 at Café Marco.
Chef Nontra-Udon Baupha, a certified Thai Chef with 38 years of culinary experience will prepare the dishes giving it an authentic flair of time-honored Thai flavors. Chef Baupha came all the way from Marco Polo Prince Hotel in Hongkong just for this occasion. He has been with starred hotels and Thai restaurants in the past, the likes of Imperial Hotel in Thailand, Tip Top Thai Restaurant also in Thailand and Supapra’s Thai Restaurant in Hong Kong. Hence, it’ll be an honor to relish these well-loved Asian cuisine made by the master.
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